TA的每日心情 | 怒 2015-11-19 17:55 |
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签到天数: 1 天 [LV.1]初来乍到
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additional information& U2 b9 N( K3 T/ Y6 u( M
! E4 B7 K" e; b9 S2 a+ a餐具:+ [4 P" g( X4 ~
coffee pot 咖啡壶
; N6 i7 x; C. I2 j$ t+ V ^coffee cup 咖啡杯. a) o0 ^' `, o {6 D) t
paper towel 纸巾
, m7 S) z. A2 N% b anapkin 餐巾
# G1 y) y1 h; Y; a" Ztable cloth 桌布
; l4 o$ Z+ E% H# t! X" q5 ~tea -pot 茶壶* `) J% H( J- Z5 i6 w6 p& E+ ]: n
tea set 茶具* H* |, E/ L% B' e5 |* a
tea tray 茶盘6 P7 H3 a- [4 v% W
caddy 茶罐
. c N4 L ^( U& z3 a- Z0 M! @. kdish 碟
6 D! P/ g! Z! `3 I, L5 [plate 盘# Z9 f# k+ j' A( d1 _- _
saucer 小碟子
2 r3 y0 r! Z7 O- @* z7 C# M2 w/ v7 R' |rice bowl 饭碗
- E% P2 P7 i3 \" U; W2 m3 x! Cchopsticks 筷子
8 Q8 i( K9 P" a6 e, w5 x+ @$ _- Zsoup spoon 汤匙/ W4 c+ G( w& n0 L
knife 餐刀
2 l* s/ j, D/ O% R% `& \9 ?cup 杯子4 T& l! J2 ~9 d2 f
glass 玻璃杯
, ~* Z8 n! P+ F6 I( umug 马克杯- I6 g7 ^; q% ]( p+ z: q0 K
picnic lunch 便当. p) H: s1 k [% g. {
fruit plate 水果盘+ n% |# r+ s0 H9 W
toothpick 牙签
4 K1 L/ N( l, c+ }. h. r: U中餐:8 o7 |* n6 c9 I0 c( v) i/ O! V
bear's paw 熊掌
8 f9 R t" {- V' ]breast of deer 鹿脯! n2 v& p7 T0 U x
beche-de-mer; sea cucumber 海参
+ J2 `4 z& @4 l+ Xsea sturgeon 海鳝
( I% y% w% e/ I- Psalted jelly fish 海蜇皮- p4 ]6 M9 H' I; M) E
kelp, seaweed 海带7 K0 n) h: z0 X3 o6 ~* [1 W
abalone 鲍鱼. n" N" c& L" K8 s+ [9 R
shark fin 鱼翅
/ I/ n G# S# i$ ]9 nscallops 干贝! C3 v1 P# ?* u% p: K) C! k! C! h2 p" \
lobster 龙虾9 L0 \$ f0 E5 B7 q, X H7 O$ C
bird's nest 燕窝
# T$ y/ d0 x2 ^7 t+ Oroast suckling pig 考乳猪
; b1 [$ E# G1 V. \. w. Fpig's knuckle 猪脚
- M+ I. o4 Q: k. P- cboiled salted duck 盐水鸭
. y& }* Q- Z) E rpreserved meat 腊肉6 Y( a3 e) ^% K8 k
barbecued pork 叉烧
( l& z" P: a0 |+ Xsausage 香肠+ t. H( S1 T5 o% {! `- u
fried pork flakes 肉松
+ }: K7 K& L9 i$ Y% G# p# EBAR-B-Q 烤肉1 Q5 u/ o3 m) f. q- [
meat diet 荤菜
9 \8 P2 x$ r! H, z: j) F# ^' F6 wvegetables 素菜/ g( y5 h: k2 D m7 H. u8 l
meat broth 肉羹& J" t; G" v- E! J8 G
local dish 地方菜1 p( H6 `+ z8 T$ n4 c5 `
Cantonese cuisine 广东菜
& I q$ k% j7 S0 G/ T9 Gset meal 客饭! b5 T% V0 t& ]1 g" X3 l f$ h8 x
curry rice 咖喱饭6 ]: q/ T* a. L" {2 Z* [
fried rice 炒饭1 A2 W8 z1 l5 u9 n9 a# N
plain rice 白饭/ V7 z2 I- U; ^( ^. @/ u) u F
crispy rice 锅巴3 L) ^% r, S; J K
gruel, soft rice , porridge 粥
. e8 s- g& B O/ Anoodles with gravy 打卤面
/ ]3 H; s8 y% G; e& o9 D8 Y2 M; gplain noodle 阳春面
5 R7 t; n) |. D3 Dcasserole 砂锅% Z& o! H2 b8 s! M
chafing dish, fire pot 火锅
8 y& M- p6 L" h# w5 }) \% gmeat bun 肉包子" _7 p5 g s8 Z" q
shao-mai 烧麦
. l2 `( G7 h+ I( Z" Q2 hpreserved bean curd 腐乳
: z& j, H: N$ J0 D; ^bean curd 豆腐- T5 I0 O! M6 q$ W
fermented blank bean 豆豉
V6 A! C* S/ U7 E0 E" V6 k# \pickled cucumbers 酱瓜7 X( n& u/ }7 {
preserved egg 皮蛋% W8 |6 }* O( P: Q7 s/ K
salted duck egg 咸鸭蛋/ {' d! p; e. [/ i; d; |
dried turnip 萝卜干
' O8 L( u r P* {. n西餐于日本料理:$ t% v# q5 b( ]5 M7 E
menu 菜单6 ?+ ]( [9 s# B) D+ W8 a& ^% z' C
French cuisine 法国菜
$ [9 d# @: Q$ l$ |today's special 今日特餐 G4 u- \8 [$ k# M4 q; D* c
chef's special 主厨特餐3 ~! n$ l( J2 K n6 T1 o9 k
buffet 自助餐3 W6 r- z3 Y6 V
fast food 快餐) V# I. F0 @1 e4 d4 U! b k
specialty 招牌菜
1 R0 L! [: k- i: {/ p" Ccontinental cuisine 欧式西餐7 h( |& |5 b8 O B: J; ~* o" m
aperitif 饭前酒
( _6 B3 C9 @$ ^6 K: Z* Ydim sum 点心
3 d1 J- @4 B3 y- eFrench fires 炸薯条& N. g$ S9 M( }- ]
baked potato 烘马铃薯
! k3 D0 i; z% v0 |0 _mashed potatoes 马铃薯泥
0 ?! B, p' E3 \+ nomelette 简蛋卷 R/ G5 s( ~/ K( F& p. t4 r2 N+ X
pudding 布丁: r: T F& D& [
pastries 甜点
/ a) g5 L5 @! T' S. I9 I* Epickled vegetables 泡菜; I7 @4 h; x, ?
kimchi 韩国泡菜1 ]* y: `! K( H( S' c, m
crab meat 蟹肉4 S5 K$ p+ Q. }8 f
prawn 明虾% p/ H1 F/ i8 N1 L O
conch 海螺
; G) x" J. a2 q" }* `3 Bescargots 田螺braised beef 炖牛肉( t# n) e: C$ @8 d1 v+ f
bacon 熏肉
- w8 C3 w: }6 kpoached egg 荷包蛋2 [ I$ D9 i) v. `
sunny side up 煎一面荷包蛋
8 x) J9 T: I( P9 f. \; ~8 Z5 tover 煎两面荷包蛋& w( Z% X6 O' c0 E, g8 q
fried egg 煎蛋
# C( G5 q$ p: v1 m2 r) kover easy 煎半熟蛋6 [, G+ I9 y9 E/ |0 n5 k4 C* v
over hard 煎全熟蛋
4 j5 H9 v% w- f Q/ l( \scramble eggs 炒蛋
, r1 y( k: z. X K! q6 _0 Dboiled egg 煮蛋
, T" C; A, \5 Z0 ~! X" e3 ystone fire pot 石头火锅0 X( N. Y& b. S7 N5 \$ @1 a3 h; q
sashi 日本竹筷
) f# F& G% t: \" k; Rsake 日本米酒
6 [- I! S& P- J8 E* L; Pmiso shiru 味噌汤8 y/ M# n4 u( }' F* w
roast meat 铁板烤肉) \5 h' K5 o& O( f
sashimi 生鱼片
' c8 w2 n- ~, b Qbutter 奶油8 q! ~) c+ g" G( w
冷饮:3 R- r3 ?, f1 C3 s
beverages 饮料
( B! m1 W! X& r/ u* Qsoya-bean milk 豆浆' b/ N( t1 c( T9 b6 E- o& U
syrup of plum 酸梅汤
- T0 @) ]% a' K. ~% ]* ttomato juice 番茄汁
0 k- e6 a' s* x& J0 z& t8 Norange juice 橘子汁) \: |3 O, A$ I# z1 a
coconut milk 椰子汁" |1 g/ F& W& H: r8 \, o
asparagus juice 芦荟汁
" N2 Q& c; s( d0 s/ ~+ d0 G; @! T" Xgrapefruit juice 葡萄柚汁! h0 C* U4 R+ j3 W
vegetable juice 蔬菜汁
S. H9 W0 G$ Hginger ale 姜汁
! h/ b9 j' Y6 v! s8 c! z) B( Zsarsaparilla 沙士
( F" G" v( r/ X& D9 R$ _soft drink 汽水% W9 M% E+ m h# t
coco-cola (coke) 可口可乐
- l: H% c% z2 H5 g0 N( Ctea leaves 茶叶9 p1 ?: y( t6 _3 a/ l! N
black tea 红茶& e: B) O# c! J
jasmine tea 茉莉(香片)4 P2 N6 I! A5 A, v
tea bag 茶包
- e* j4 h, x- I* k6 P9 Wlemon tea 柠檬茶- F, m4 v1 U, k T# L( I
white goup tea 冬瓜茶; Q: C' R( V. y7 [" E; E8 @$ g
honey 蜂蜜
' u0 V8 n' a; Y5 H( E4 wchlorella 绿藻
8 Q3 Y/ V) S3 \! A% Q% qsoda water 苏打水
0 I0 s5 G6 n) C9 D: k. D# |artificial color 人工色素
. L; R/ l1 U+ p5 @" w6 Vice water 冰水
5 G* v/ v) L2 n5 g/ K% Q7 x8 J; imineral water 矿泉水: M1 J( e4 p0 w
distilled water 蒸馏水
- `: h$ u( H- u1 V7 p2 g% Hlong-life milk 保久奶
- Y8 g9 i. @" d& k- Y" ~" ncondensed milk 炼乳; 炼奶
|8 o. B4 S$ Zcocoa 可可1 d5 q1 n0 [* H" X7 w
coffee mate 奶精. e* T( `! X- T* O" U- N
coffee 咖啡! T* c3 X+ l$ W: x/ @
iced coffee 冰咖啡3 `& s5 o: S4 @
white coffee 牛奶咖啡
* E/ l2 B9 q6 v3 x" o: Q8 `black coffee 纯咖啡
+ z. u9 x' C/ R- R2 qovaltine 阿华田
4 _! d3 k8 @* C' p$ S" U# Y) Bchlorella yakult 养乐多5 V& e5 n6 [, n7 L S: d: S9 {
essence of chicken 鸡精
" b5 w& c6 x! |* \5 b# s7 j1 @ice-cream cone 甜筒
/ q2 t W* @1 g+ r3 Isundae 圣代; 新地% Q% C: Q/ c* B4 n7 n7 D
ice-cream 雪糕
6 d$ A, r0 H7 f3 Msoft ice-cream 窗淇淋
) e7 c4 |9 f/ G0 \3 a, t4 E; V5 Xvanilla ice-cream 香草冰淇淋
. k1 T. z8 R# b# o; G' E- r y9 Cice candy 冰棒+ ~8 y, G" f- Y- S; f2 P
milk-shake 奶昔- H6 O- t$ S+ ?1 F. t. G( \6 X0 ^
straw 吸管
; ^2 x' L& t k+ @; s3 t' {. X水果:
) k! ?9 W2 P7 s: D g& b" Spineapple 凤梨
* U3 J; [9 d5 w) g f; Z. ^3 A3 wwatermelon 西瓜
9 i2 u+ V: s3 N1 W$ d; ^papaya 木瓜2 J6 z' B8 T0 v. v& S0 Z) q9 B+ l
betelnut 槟榔, @8 \5 D, ~. @& k) a
chestnut 栗子0 N1 E5 W: J; _4 W* Z
coconut 椰子. c4 B" `4 e( u. ~& R
ponkan 碰柑7 c8 W B+ K6 k7 R! |, a9 @
tangerine 橘子' S$ |8 ^$ c, d% l( h$ `) c
mandarin orange 橘
( P- ?' Y0 E; v! Bsugar-cane 甘蔗+ d6 n0 n2 K- y2 r1 Y. T, S
muskmelon 香瓜: u* e/ ~4 p2 b" I3 ^+ a2 I8 J' M
shaddock 文旦
1 A# o5 a+ S! B" Zjuice peach 水蜜桃
9 Z% f! ?" `$ G% C% |* lpear 梨子% N/ x+ `' a3 B# [3 I: y
peach 桃子, g8 T% U+ W y2 |& `* h
carambola 杨桃1 w, n: C% g# w4 D( q& z
cherry 樱桃
% w: ?- a4 n; h0 e9 xpersimmon 柿子
1 m' n1 W3 k0 O6 tapple 苹果- C+ M" @" m5 v$ f! f3 E7 B$ n
mango 芒果
* S0 m9 V4 i" }/ f& c. g1 nfig 无花果
; t; t4 G# s9 j! Twater caltrop 菱角8 R" b; S' R. y- s( S
almond 杏仁
4 Y g( {# n8 b( n9 Nplum 李子
( w% o# ~6 s! W2 [0 A( _, whoney-dew melon 哈密瓜/ p; v) V/ ?; a" W
loquat 枇杷
' {+ E3 P& U2 e* W$ D) {olive 橄榄6 s1 Z; ]1 K9 o2 A) j* c6 y2 C/ P
rambutan 红毛丹+ O2 h% C4 `$ f$ ^" |; L- C5 x
durian 榴梿% r/ x/ P. j# z/ Y3 @, m3 R
strawberry 草莓
! b/ n! Q5 q6 U5 u. g9 Hgrape 葡萄$ F* P# Q/ \; h. g( x; s' ^! i4 t, X6 O
grapefruit 葡萄柚
) T' j, z3 [) E2 |% Q! ]$ W+ plichee 荔枝) Y G1 _8 u, t' D4 i( @# v: }
longan 龙眼& X/ r* e4 b1 b) L7 B1 r3 [/ c% [) V
wax-apple 莲雾
; _7 G+ q- [" m* l8 i' Jguava 番石榴# |7 G; o x8 W9 l* S( l7 e7 y
banana 香蕉
7 d, l( D$ I( Z( U- l熟菜与调味品:- W, q& }; K3 p% m
string bean 四季豆
B1 _ e$ q1 ]" b6 ]pea 豌豆4 D" D$ o: A. r, t! I
green soy bean 毛豆
% q) \6 H+ k6 w+ Q# @& f$ C5 Xsoybean sprout 黄豆芽, @3 s: @" f) f! M' l
mung bean sprout 绿豆芽
6 Y: W$ u3 C, h, kbean sprout 豆芽
' y) d+ @2 d9 r. U; D/ U$ Jkale 甘蓝菜. x, k) }/ C8 [- T/ g0 h+ w
cabbage 包心菜; 大白菜
8 S' l4 n/ z6 E% p. j! Q3 Ybroccoli 花椰菜) Y: L/ O$ H4 J
mater convolvulus 空心菜
1 j4 D G) P/ v' v$ ]! u% H% Fdried lily flower 金针菜- s# f# r% L. Q% D4 Y
mustard leaf 芥菜
* l! R' i) @! }$ U# Tcelery 芹菜
; W' s, y7 F1 l) qtarragon 蒿菜- s- Z! O2 ?( e6 w" W9 U- |
beetroot, beet 甜菜: R0 ^4 X+ J5 @, U4 L
agar-agar 紫菜
- \0 b4 g4 ?: r' k+ llettuce 生菜
. N( q2 B; F- y4 C cspinach 菠菜
4 j# k2 F- J! s# y" K' xleek 韭菜
# Z4 R- U( X: \9 X' }9 B4 I/ Ucaraway 香菜+ s7 U+ z- x, b& L: c
hair-like seaweed 发菜
?4 q! s% A+ X" }preserved szechuan pickle 榨菜8 p" c0 [* y; T2 m3 T# N
salted vegetable 雪里红
: J- F: e' D) n3 slettuce 莴苣, B6 R: |' Y) |% `( D4 U0 o5 l2 k% N
asparagus 芦荟
/ v8 F& s6 Y$ t2 Y' [bamboo shoot 竹笋
]* P7 x( B% B5 c' C, X& Mdried bamboo shoot 笋干6 A; `. i8 J8 t1 s9 Y# V8 z
chives 韭黄
* G1 H: A t6 T }8 M, j) Xternip 白萝卜) ]9 P, P7 V; X% W+ q
carrot 胡萝卜) y& y2 X2 }, S( J6 P/ f$ q
water chestnut 荸荠
/ F4 S1 V9 O; C" ^, Hficus tikaua 地瓜
) n8 H9 W4 u; D, r Qlong crooked squash 菜瓜: f3 J9 {( N: z( X9 e G
loofah 丝瓜, n5 _4 P/ `! n4 |# _; p
pumpkin 南瓜
! r$ {0 g: k! Mbitter gourd 苦瓜
" T( Z( @1 B5 x; s7 Tcucumber 黄瓜
# _: c2 _! w: i$ b2 O0 wwhite gourd 冬瓜- n" V+ s' g8 ?& a. @ |
gherkin 小黄瓜" r0 A2 _* N' O0 }
yam 山芋
3 P3 }( y, U! G( Ataro 芋头
/ U/ v; ]& H- V; q* Ibeancurd sheets 百叶
7 w& |5 S, R2 a9 {- ~: achampignon 香菇
; d$ y: u- K: J6 ]5 a4 t0 f7 T# a2 S1 qbutton mushroom 草菇
. G2 k. z! l0 q5 v7 G9 C- s Ineedle mushroom 金针菇$ Z6 w' }0 u$ z2 T& ^+ \ e3 t
agaricus 蘑菇
" x3 g) S$ W$ Edried mushroom 冬菇
" L# Q5 ?: @+ }6 ^/ Jtomato 番茄1 N. C) n9 ~% A, _0 b, K- s
eggplant 茄子9 U3 ~$ Q% H# b! }' X$ h8 a
potato, spud 马铃薯
) c5 Y$ m L- P% p; jlotus root 莲藕4 _ s( q- ~" m3 g" T3 P2 [% ]) O
agaric 木耳
! u" P/ z' |% }, E8 u# }, A' Ewhite fungus 百木耳) w6 k% A* e/ y' ~' I, I
ginger 生姜
, ]1 i) {3 a& pgarlic 大蒜0 x5 ?: X, c' [4 j0 S4 @0 `
garlic bulb 蒜头. ^! Y9 H8 P# g2 U6 ^7 @9 D% z* H
green onion 葱3 o; D9 ~9 Z7 e C
onion 洋葱
) f4 W' i9 X6 W4 C2 f; ]) kscallion, leek 青葱# O& \9 v3 Z2 y: s7 i* x
wheat gluten 面筋
- @. _" X$ Z. V9 [- qmiso 味噌3 M W4 |, [6 w% S; p" P# z
seasoning 调味品& y3 a& H: C0 h) ?/ Q
caviar 鱼子酱' a1 Y6 [% r, U' M Y
barbeque sauce 沙茶酱
9 K2 F; V- M% p; U$ |/ ?; rtomato ketchup, tomato sauce 番茄酱
% O5 E* \' q$ {% B: ?7 lmustard 芥茉! n/ e' L& X2 |# ~8 u
salt 盐
& m0 w7 J% l! j6 g1 }6 U" Jsugar 糖( Y: ?3 b! f+ E/ z* |) w _
monosodium glutamate , gourmet powder 味精
" D# Q9 @ C7 |% rvinegar 醋0 X1 _: R5 R9 U, M1 {
sweet 甜5 u3 z9 F5 R8 |7 r2 c% S/ W
sour 酸
+ Y6 ^) t4 r' N. V Y; hbitter 苦 a! K1 ~$ R1 b: S* F4 x P J5 [
lard 猪油
4 A& L' Q x- s" G" }peanut oil 花生油& n: @5 W+ K6 d- Z. ^
soy sauce 酱油( O5 F/ S* a, e3 i$ G: b! j2 G2 w7 i
green pepper 青椒
" m" j8 v% }6 G8 `% j% w& n5 lpaprika 红椒/ K9 G/ {$ c9 J) r
star anise 八角
4 y+ E4 s5 ^1 jcinnamon 肉挂
- o" g, A% V, \1 vcurry 咖喱
3 i: R+ z$ H& W/ W" f) z$ kmaltose 麦芽糖
: \/ x* n9 ]; T- V3 B5 D糖与蜜饯: ^% {' v! P( k2 G2 I( [3 t
jerky 牛肉干$ L, F9 |! b! E, o' \6 j- J- z
dried beef slices 牛肉片, Z4 X# v. n/ O' ~
dried pork slices 猪肉片5 W4 f/ A* h' N* a& ~- {
confection 糖果
* v, h0 ]% n; ~7 {% \glace fruit 蜜饯, W5 Y, D/ k% O, X# ~
marmalade 果酱
) Y* w8 \0 G, \% F* xdried persimmon 柿饼% k$ e4 F r, P8 j8 Q" h' d6 a$ i% v
candied melon 冬瓜糖
6 x" k. d" L g4 ]red jujube 红枣: w7 B: ^8 o6 c# j3 D3 |
black date 黑枣& Z* X: a1 N9 n* p' E. |: D0 b- ^
glace date 蜜枣
) V. W* b7 |$ q% {dried longan 桂圆干7 h v) N! ?2 ]& W0 ?
raisin 葡萄干2 l. [! |5 |* n9 J7 n5 r u
chewing gum 口香糖7 P1 u7 ]3 X+ h9 ~
nougat 牛乳糖- U; ?8 v- A$ H( g
mint 薄荷糖
# K2 n9 O. x, \" @1 `! ]drop 水果糖0 z& P( f. g) {$ T
marshmallow 棉花糖, W5 Y _0 F3 J" B q
caramel 牛奶糖! ]9 G( ~3 W" H+ v
peanut brittle 花生糖" M1 ?- x3 j R% f3 h# d
castor sugar 细砂白糖
; B8 t* ?6 \! Q' D% kgranulated sugar 砂糖
" h+ {$ b i7 A& Usugar candy 冰糖1 M2 f% ~/ `. p2 Z( B
butter biscuit 奶酥
7 o1 W5 X' x% W3 g4 K$ jrice cake 年糕
0 G9 K3 G8 A4 x. Rmoon cake 月饼
, z9 N( U9 o+ n0 i& V' Wgreen bean cake 绿豆糕
; L9 B9 l9 @# g5 d8 Wpopcorn 爆米花
5 ~+ d v" L9 h' ~0 V9 D. U1 Rchocolate 巧克力
* z7 @( T) B# {3 ?+ S: i" q! Ymarrons glaces 唐炒栗子2 T8 d: s- `) P+ Z: _
牛排与酒:$ C* ~" x- @# _/ z% C8 y5 M) {: p7 X
breakfast 早餐# [1 j9 O/ R/ A
lunch 午餐: q; w* @. H1 c2 l" v
brunch 早午餐" R0 \ B! o# l$ d
supper 晚餐, \$ X: h3 _$ Y( @$ X
late snack 宵夜
6 w4 u0 i: f6 Udinner 正餐
7 g$ `) K: [. pham and egg 火腿肠
* N, z) R; w1 q! Q& x3 Nbuttered toast 奶油土司
8 f% V4 j' ?/ v; ?; aFrench toast 法国土司
. W" }3 Q& ^8 x' D' s$ T$ d; g5 cmuffin 松饼
W; T8 g) v) l2 [5 Fcheese cake 酪饼3 V" C9 t: {: b2 |
white bread 白面包* v0 t7 I W& t. l
brown bread 黑面包
' ?) c T( U+ }6 l7 _French roll 小型法式面包
) S) b1 l* S v# G- eappetizer 开胃菜+ z4 |9 x* w! u5 k' N; Q
green salad 蔬菜沙拉8 |, z- Y3 X- s' X6 p+ z+ s
onion soup 洋葱汤, L! Y$ f; r: F8 g
potage 法国浓汤
1 J4 Y. B/ {( f% b9 Mcorn soup 玉米浓汤
1 p( m8 I9 _7 Y9 e' `; vminestrone 蔬菜面条汤
& V5 v, o& i+ M( g- Xox tail soup 牛尾汤
' Y: p$ I* @; u; A- O2 k% ~fried chicken 炸鸡
, b9 V* l, r% {7 }. b! M, o1 Y$ h- Yroast chicken 烤鸡
/ X# o( Z- A& n5 _7 B, B7 nsteak 牛排* _$ @5 y2 g# k4 u- _; \& Y
T-bone steak 丁骨牛排
- d, h1 b" J% R" J! v" _ J* bfilet steak 菲力牛排
1 h& P# i; U6 p, R* V! X5 o& jsirloin steak 沙朗牛排# m0 b- R. t0 J
club steak 小牛排
' {' w9 b# x2 n, i/ gwell done 全熟
% `/ c1 m: o2 j& Q' B/ W: ymedium 五分熟* i& S0 {4 O/ C( c
rare 三分熟5 r8 u5 Y, t, Z
beer 啤酒
3 H9 T2 v) y; p. o: n7 f3 R# Q+ Edraft beer 生啤酒1 F+ k: E$ a, u+ \* j' ~6 _, k
stout beer 黑啤酒: t: w5 ]6 ~/ }; _- V# z b0 F
canned beer 罐装啤酒( Y+ C. K& F n/ ^. N q+ @, w
red wine 红葡萄酒
1 H6 v7 S& p" }2 ~5 G% M; J* Xgin 琴酒
& Z X% G) ^8 u6 [) P$ c5 ebrandy 白兰地7 Z9 m! N9 K2 l5 Y6 R* Z
whisky 威士忌
3 I2 Q5 ^* t4 B; yvodka 伏特加
' s. r% M0 r/ Q ion the rocks 酒加冰块
i, I$ _9 D( U% W% {) arum 兰酒$ Z% f% R! C" V
champagne 香槟: n" o3 V0 p& V" p8 w7 a7 t5 a
其他小吃:
+ ^ p/ m' _9 w) Nmeat 肉
) @& h' q; S; b8 v( ]! Ebeef 牛肉
( o/ T z5 L" G1 e9 F4 @5 {+ T7 j5 kpork 猪肉
( e4 m/ i! Z7 B: j- S8 achicken 鸡肉
. J0 F/ m c, Z( Tmutton 羊肉
5 W/ @2 Y* B1 i( I: b0 V5 {/ Kbread 面包
- Y3 [+ g* w2 F8 ~& Gsteamed bread 馒头
8 j0 _( o' w& O: a% {rice noodles 米粉: U' z3 O# _& O }! ~
fried rice noodles 河粉5 L' d$ N" K2 n8 G
steamed vermicelli roll 肠粉& {/ W# B4 e$ D2 b# Y
macaroni 通心粉
0 p' u0 J: u. Z$ u' c) E' d$ Ybean thread 冬粉- ~! v+ N' M5 v9 E+ s7 C
bean curd with odor 臭豆腐
3 |% X) q/ F# y) Qflour-rice noodle 面粉" l6 A3 Y8 _: w. b
noodles 面条
1 u) Y( j( n. J$ T; x' k% iinstinct noodles 速食面4 T/ l' `: }8 F1 b
vegetable 蔬菜
0 e1 {6 [; ^; }crust 面包皮
# E6 h6 d, O) Z e+ D* `sandwich 三明治6 D* M; a9 T% S% t1 R7 q
toast 土司
( @. _- p4 d# L1 |hamburger 汉堡
, b1 g! I2 X2 f$ V! A1 O, Q5 P1 ?cake 蛋糕
: h% t ^1 Q. b+ \% dspring roll 春卷
+ o- F+ |$ x' x4 W' P0 P* ~pancake 煎饼
3 t) S' ?2 M$ P! S) Nfried dumpling 煎贴
9 t3 j6 W6 y: w, T6 krice glue ball 元宵0 h$ B! H8 h4 X& ~1 ?1 J7 ]
glue pudding 汤圆
- j0 f# w; X6 c" I$ @' xmillet congee 小米粥
' ^1 p$ ]/ \2 b! L" Ncereal 麦片粥. F. A) ?; h7 p* J, M" H
steamed dumpling 蒸饺0 R. Y3 P9 Y5 L) m0 \/ p' q5 w
ravioli 馄饨0 D6 J a- R& u, c H; r# v# |
nbsp;cake 月饼( R+ }* d9 W3 v9 G1 u0 s- H" I
green bean cake 绿豆糕
2 S( R5 g. ?* F8 opopcorn 爆米花
9 } q" t' Z2 [& bchocolate 巧克力8 v( A+ |& n7 t1 R9 ?
marrons glaces 唐炒栗子
6 U4 o1 }, _* R牛排与酒:
3 i9 t9 P$ z, B0 u$ w: b' |* tbreakfast 早餐4 k7 `3 Y9 F; t2 R. m! h
lunch 午餐( o+ W6 Q3 C+ z. r$ X% J: g5 ^
brunch 早午餐" W5 N `! X* ` ]( A5 s$ B
supper 晚餐
7 X% [/ B x! F. ^, Q. Blate snack 宵夜
: y6 e$ S" `& g( N+ V8 Cdinner 正餐
, C& V6 v3 w' I- oham and egg 火腿肠
5 ]. f: N# G: ] O1 v, ?5 [% Abuttered toast 奶油土司. f d" ~+ y0 W" }6 y, O
French toast 法国土司
. [* K) m, t5 V! u% Mmuffin 松饼$ V* B: B( w' y: ^( O9 d
cheese cake 酪饼
* L" R- o$ U/ L; \white bread 白面包
3 V5 k2 M" r4 l, \7 Q$ c* S7 Hbrown bread 黑面包6 r8 \3 T p8 u
French roll 小型法式面包: q1 S3 b0 J/ g* j
appetizer 开胃菜8 z7 C4 s1 A& Q C+ Y0 P
green salad 蔬菜沙拉
0 |, _1 u( r: |+ n: W% tonion soup 洋葱汤! N; q0 C L% S) P% W: G
potage 法国浓汤0 s8 t7 Z9 [" _4 D S
corn soup 玉米浓汤( F: E& R. G" c9 ?' Q) [
minestrone 蔬菜面条汤! K; w3 F ~+ f7 k0 Z. i; L
ox tail soup 牛尾汤
: a2 f O" V4 A+ g* c1 P; Q; O. Rfried chicken 炸鸡3 n$ s6 R, p4 y4 J& L; t8 ?- R
roast chicken 烤鸡7 x( w$ F+ y$ x# m# ?
steak 牛排
: [ G- Q5 _6 z+ t8 V& nT-bone steak 丁骨牛排4 a( M/ z" j% T- q$ g" E
filet steak 菲力牛排$ @' S* Z5 `: p- Y( @$ D5 V& L$ L' q* |
sirloin steak 沙朗牛排1 ]1 S! V! J0 h
club steak 小牛排
4 h! G6 O0 f# D0 X, D5 P1 X: qwell done 全熟
& W J; I7 \) g" Q1 n% cmedium 五分熟
) x ^2 n. v& G3 x9 Grare 三分熟, l( b% T$ j; ~4 P( H$ O9 c% q
beer 啤酒, {) h. q$ _+ t
draft beer 生啤酒
3 L1 Y7 i1 {) q) ?, G: [stout beer 黑啤酒3 S3 S: Q1 } x* f. E8 c
canned beer 罐装啤酒
: @- |, y3 p; J U5 z6 Lred wine 红葡萄酒
+ R/ |3 O0 Y) vgin 琴酒# u. X9 Q5 s$ V6 o* f
brandy 白兰地
" `3 \' l! O7 G7 q6 a4 Bwhisky 威士忌
# G9 ^1 D$ b7 V5 s% w) F% svodka 伏特加
5 z1 H2 p% g2 Y% s! Eon the rocks 酒加冰块
8 m7 c4 d# f7 [, arum 兰酒
# i$ M+ D; Y& v' Dchampagne 香槟
4 Z* @" J1 f* m其他小吃:9 V1 b; H2 ~ t& Y
meat 肉7 `, w# b4 W& S# ~
beef 牛肉
7 Q1 Q' ?( X3 _% V1 L2 e/ vpork 猪肉
( j3 t. U9 q1 o/ O' N: Hchicken 鸡肉
) N" J3 b: H1 gmutton 羊肉
. g% D5 Z* T$ j8 d g; W: Gbread 面包
/ A% v, x/ b8 ^! `0 r4 c3 Hsteamed bread 馒头
1 z4 M$ ?8 z3 Y; j; ?3 qrice noodles 米粉
8 ?" B4 N8 P' ?3 ]* J: ?* Vfried rice noodles 河粉
$ F4 V4 x# ]: `9 Psteamed vermicelli roll 肠粉2 _. b8 Q A) j
macaroni 通心粉% C: f1 u5 A! @6 K; v0 R2 w
bean thread 冬粉( o! w( ]) v# r) G0 n5 T
bean curd with odor 臭豆腐
- ?+ n1 M; X( X2 fflour-rice noodle 面粉
9 U) X" r: t! C& Onoodles 面条' q7 _4 `9 X1 Y/ b" J# l, W
instinct noodles 速食面& K4 o; H7 O& q4 S# a2 |
vegetable 蔬菜$ M7 t' R9 T) y! J5 f1 x
crust 面包皮2 H; {, j/ K% |) L. C. H4 K/ {) c
sandwich 三明治
& t7 Z: f3 e' \( c+ l9 R: I, N( S% k: M. Otoast 土司
" n; z, k, Q0 I4 o1 ^6 z# \) U9 b6 Xhamburger 汉堡
) H/ U$ L% X4 @% r% f6 xcake 蛋糕
9 D4 F' ^* i% ?spring roll 春卷
- v, m, N1 I, D. kpancake 煎饼; k4 g1 y- W. `$ Y& R
fried dumpling 煎贴5 w2 t: j7 n S. X. K
rice glue ball 元宵
# Y! I9 U- L: q. \( Oglue pudding 汤圆
( k8 n7 z) L1 l( V6 C' p* i! nmillet congee 小米粥
7 M1 E7 T& ]# y @0 X C Gcereal 麦片粥- z8 ^ V% ` X" d9 I C
steamed dumpling 蒸饺* N/ z+ E# E: s9 c! U t
ravioli 馄饨 |
|