TA的每日心情 | 怒 2015-11-19 17:55 |
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签到天数: 1 天 [LV.1]初来乍到
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additional information
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餐具:
2 i! b1 P# V* X! s9 wcoffee pot 咖啡壶
/ S6 J1 l& e1 T4 j9 \" |+ U" ~coffee cup 咖啡杯
& F L) e* Q5 s( f& q$ Zpaper towel 纸巾' i5 c$ n8 e% b# y* {
napkin 餐巾
4 t) Z8 i0 k0 I3 I; Ltable cloth 桌布
+ f. R R* J& m: ^; Gtea -pot 茶壶
/ l. h* x1 U1 y' P( G5 ptea set 茶具
7 O% d: L; j# L1 {, V, Ctea tray 茶盘. t" ]! N7 h& p; Q9 m: {1 [9 c
caddy 茶罐
% n$ Z. H: M; E/ W6 ndish 碟, b, h o1 N3 p1 P$ a$ r5 A Q# \! x
plate 盘. u0 e! }5 R" W: N7 r5 P! Q0 p
saucer 小碟子
7 U D0 U: O& r. b! u$ Drice bowl 饭碗
2 ^( C! ^# B4 mchopsticks 筷子
8 `5 z: c+ I& U3 ^: t! psoup spoon 汤匙3 L, \, n6 d9 y* a3 o; j
knife 餐刀
0 L2 Z& Q; W% B- acup 杯子
0 _7 i' U' A0 ~2 Aglass 玻璃杯0 p7 F1 x; o% l; @
mug 马克杯* h+ ]* p; u2 g" L
picnic lunch 便当
s. l( O0 r( G* [* K3 lfruit plate 水果盘/ J* a" K. l+ g5 m; I
toothpick 牙签
3 N& F& j8 B/ n* n# `, S中餐:
9 k! c5 |% y( c' y# o1 h' U9 Mbear's paw 熊掌
2 j' E( g" q2 x4 Ybreast of deer 鹿脯' Y( D) E7 ^; r4 |: O8 N4 U
beche-de-mer; sea cucumber 海参& @( v/ i% ^1 Z/ g9 G
sea sturgeon 海鳝! h: Y+ F& n7 h- M% i. s1 p
salted jelly fish 海蜇皮" P; F8 c! x) Y8 ?4 g8 y" u1 J( f
kelp, seaweed 海带
" Z1 F* |% } rabalone 鲍鱼8 o" g- ]* ^( D4 T
shark fin 鱼翅, C8 L! }7 B8 Q
scallops 干贝
2 G/ p6 i0 H" W6 H; m& B& Ylobster 龙虾
& {8 h5 X# C/ y) _- m4 dbird's nest 燕窝
% ^. j3 W9 G5 v6 y2 p; D9 Z- d0 yroast suckling pig 考乳猪
% C E: w! Y ?6 M Gpig's knuckle 猪脚
8 q# f$ D0 ^/ }; a1 I8 yboiled salted duck 盐水鸭
) [9 x# _+ S* ]( Y: K5 u+ spreserved meat 腊肉+ s9 T" |( u6 I0 R( v
barbecued pork 叉烧
2 g' k0 C& ^8 c! _ z& ssausage 香肠
# l/ V7 D' ^ }8 X8 f7 ufried pork flakes 肉松 o# W( y6 k! X! O' J4 V
BAR-B-Q 烤肉' F/ L. Q% F# m, {3 p) C: i
meat diet 荤菜
: L# S& z) M: F/ I" C, Gvegetables 素菜
5 `; u+ n# z: e& X- _. x" Imeat broth 肉羹7 g5 x% I7 H W) k' B, V( s1 z9 }
local dish 地方菜( I0 ^( n6 f# `8 _) b9 Z
Cantonese cuisine 广东菜
9 \: e. x; M2 p1 z0 f3 n+ c2 hset meal 客饭 g' P* L' D& e5 a: d
curry rice 咖喱饭9 D3 Y1 r; D. j/ h* t1 x
fried rice 炒饭9 @! @7 p% `* T3 l
plain rice 白饭
' R' s$ U) S6 p; R p- r( t& M; s Vcrispy rice 锅巴
Q& W; @, b, ?9 H; F3 [gruel, soft rice , porridge 粥
2 V1 l9 ?% |1 J# bnoodles with gravy 打卤面9 |+ U U) s2 N* F( M4 p# r
plain noodle 阳春面: [( i1 P+ f+ }+ L% i# a
casserole 砂锅
9 n+ b) k- `" i2 ^chafing dish, fire pot 火锅! F$ z8 z( y& T1 m, d/ E: B
meat bun 肉包子
2 m- f! y `. z# n2 {shao-mai 烧麦! c$ L! S7 v4 L7 d
preserved bean curd 腐乳
! y4 \- |" }2 ~2 H' J. P5 a) Xbean curd 豆腐
* h" S) v, M+ Z Wfermented blank bean 豆豉
" q' ^; X# V# A, d, H. Fpickled cucumbers 酱瓜# }0 I* X; e' O j+ M' A; @
preserved egg 皮蛋/ U* m W6 F, \8 Z! j
salted duck egg 咸鸭蛋& S# X+ g& \1 c, F$ ?. Q. j; Y
dried turnip 萝卜干
; A! @; |+ @2 d) ^西餐于日本料理:" w6 Z4 O9 K' o8 R# w! j
menu 菜单) w# |3 P/ c$ {: U
French cuisine 法国菜6 r! h7 ~5 D/ d& I! q
today's special 今日特餐
8 V" v0 l( q! a- Rchef's special 主厨特餐" Y1 _2 U) U$ ?+ m; f
buffet 自助餐( z, J% B' n( Z3 H
fast food 快餐
6 r9 v1 a) Y0 _2 N$ ]2 l* Dspecialty 招牌菜
( `/ J- _ }( W* pcontinental cuisine 欧式西餐! e" z' s* q% n |/ R+ E
aperitif 饭前酒6 \/ g# _. V5 D- F" O
dim sum 点心' h; Z0 d# f; }7 {. c. ?
French fires 炸薯条' s. H* I2 S: j. ~/ j7 `
baked potato 烘马铃薯
6 m4 a+ {' E1 A- R' j) emashed potatoes 马铃薯泥
' G" x, h# } z9 c- ^2 V8 D& jomelette 简蛋卷
" \1 y0 N- w5 h8 G* Qpudding 布丁
( t" r& l! d! i* b; o6 ]pastries 甜点
- w" N6 F! E( @! ppickled vegetables 泡菜
) {1 k* Y8 @' F6 S5 q; l5 xkimchi 韩国泡菜- a) w' i3 u- y6 o$ z6 h: r# R; Y3 B
crab meat 蟹肉
7 z U3 Z4 M5 {7 Iprawn 明虾& Z6 @( C4 \$ F
conch 海螺: _; b4 T/ [3 ], }; f q* [
escargots 田螺braised beef 炖牛肉
9 U. q5 f# m. v! G+ }( F/ rbacon 熏肉: Y) N* \1 z; r, U* x) e# q
poached egg 荷包蛋
! Q7 C/ u9 f2 v. a+ E' s! Usunny side up 煎一面荷包蛋
. K$ J$ S) j4 a! _: `over 煎两面荷包蛋% X: j6 B( n5 G7 G6 {: V
fried egg 煎蛋+ w& X5 h4 J" Y8 X+ Y" t+ k
over easy 煎半熟蛋' T/ }) ?2 V, f; ]+ ?: ~( ]
over hard 煎全熟蛋1 Y5 B( f4 B. c2 p8 `
scramble eggs 炒蛋
" X6 _, X( ?! ~: B% D, O' Wboiled egg 煮蛋 J4 |; d" x; o. }3 j `
stone fire pot 石头火锅
" F" A/ y+ G7 N* O/ p& ]; q4 fsashi 日本竹筷
7 i- l# w1 L* P: g# Csake 日本米酒
$ n/ k% A- c0 X6 Cmiso shiru 味噌汤6 p# U. f1 t$ o$ D& m
roast meat 铁板烤肉
. k0 j5 O6 V& X$ X4 g. X6 jsashimi 生鱼片* [( b7 g5 T: O! b+ n3 W
butter 奶油; j) c% t6 q) K) I3 g
冷饮:9 Q# D& o3 r* W$ J% Q; c
beverages 饮料2 E( U% N5 X6 B
soya-bean milk 豆浆
( l: k) @- j; w" I; Hsyrup of plum 酸梅汤, v" M( j' U' W& }5 B7 T- {
tomato juice 番茄汁& \. n- w& Y, ~% C* A, t
orange juice 橘子汁
8 B! b V' F" J' t0 Rcoconut milk 椰子汁2 o" u+ h" O. K7 S Y' A
asparagus juice 芦荟汁. `/ |& l. R0 f; ~ ^
grapefruit juice 葡萄柚汁1 A+ s/ X* x4 {! Y( K% G
vegetable juice 蔬菜汁
+ u$ z4 k" u" h: X0 oginger ale 姜汁
- s1 {1 h0 w" Q) E4 L9 B6 |. O! t2 ?sarsaparilla 沙士! u5 M% V: s1 ~1 a- G: Z {
soft drink 汽水
; y& l! }+ E! n7 @! n, t/ I+ ecoco-cola (coke) 可口可乐: p' k! v3 m, ?) Y' g& v) J
tea leaves 茶叶- T2 ?' \! F1 B' f# p
black tea 红茶2 t. e. Y+ K6 M5 E5 V, q
jasmine tea 茉莉(香片)( i0 w1 n5 x3 ^! s
tea bag 茶包/ q/ o0 B5 I7 r( [
lemon tea 柠檬茶$ r2 B x( w6 d1 E. [: A
white goup tea 冬瓜茶: V8 O* S3 H$ n
honey 蜂蜜
- Y& T! b. M) C+ R9 m9 ?chlorella 绿藻! H+ ~# [8 ]# U; C; c% K- U# n i
soda water 苏打水
1 q& p+ L8 ], S# V7 c: i7 Uartificial color 人工色素
- X) c- S- L0 {; Z: H: wice water 冰水( p% L) T5 T; a k' B( o- S
mineral water 矿泉水
; ]( v" E6 b" U gdistilled water 蒸馏水' J4 S" g, [# I: ]8 D5 F2 b6 F
long-life milk 保久奶
, O0 l0 \* M! M- `: i! jcondensed milk 炼乳; 炼奶
; M# o) Q; \0 J* K5 t2 kcocoa 可可
$ ^% V# I8 Z1 N) N+ s' {coffee mate 奶精2 T6 e6 x2 d1 {, v' O
coffee 咖啡 e7 Z# I/ n0 i6 w& S
iced coffee 冰咖啡
1 F& {9 p; q# l/ c" [white coffee 牛奶咖啡
; k* }# ~6 M' d$ s5 w/ ^* r- }6 R( Oblack coffee 纯咖啡) `! ^1 l8 T/ ~' _: _0 f) Q: y9 C- j
ovaltine 阿华田
1 D! G6 n$ d; e5 F9 {( @2 Vchlorella yakult 养乐多
}; t8 r+ a( iessence of chicken 鸡精
4 Q q! p6 R9 \: i4 O: Cice-cream cone 甜筒
, f/ j6 x C1 W6 j7 J% q! Jsundae 圣代; 新地* K' |3 i% J! T& g" t' P
ice-cream 雪糕1 o+ n9 M4 z, B b
soft ice-cream 窗淇淋( G7 F! R9 h$ ]. O V
vanilla ice-cream 香草冰淇淋+ \/ J' _5 e2 @; K% t& P9 y
ice candy 冰棒+ O9 W; m4 X2 x
milk-shake 奶昔
4 K9 I; ]0 `7 S- c8 Cstraw 吸管7 w- A4 x9 m4 `0 [2 W; L
水果:
# j/ X1 _* _/ T9 R5 X6 X& E7 Opineapple 凤梨, `5 L9 \5 U' B- Q* m; D
watermelon 西瓜. V" i$ K6 j& M
papaya 木瓜 s1 w+ H. K4 {1 _
betelnut 槟榔$ e( C1 M6 C) F
chestnut 栗子! J4 u% \5 J2 ]
coconut 椰子
' X5 D2 f K! h% u B( k, Hponkan 碰柑
7 R" h# S8 i4 Q+ a1 w; ~ `tangerine 橘子
5 [4 ^0 Q ^4 Bmandarin orange 橘; S9 c, s. \; y) _6 u0 r; @
sugar-cane 甘蔗
7 v2 W1 t' r9 ]1 N. G# `! R+ Fmuskmelon 香瓜
1 ~1 e8 O% i* p0 Qshaddock 文旦
2 R. o; C3 t9 R# Bjuice peach 水蜜桃
. A; t( y7 s: B9 h. a/ xpear 梨子
0 E' A3 w% r7 C p Ipeach 桃子, q( b; s. @5 ~4 X' @; z
carambola 杨桃; U# S' O0 m8 d. M. ~5 F* A
cherry 樱桃/ u$ Q; |- i- z) `! E! r% n1 J' P
persimmon 柿子. V1 z! R' O. @
apple 苹果
- I( o% `" z3 L) Tmango 芒果. t' R3 b7 z9 n- Q; o+ L% x- n
fig 无花果: e3 f' x6 M% d* c2 g6 m# Y
water caltrop 菱角8 N$ x I5 k: X& x7 m9 F
almond 杏仁3 ~, i! U4 x! y) ^: J! Y' U
plum 李子8 S2 p1 a" Z2 m2 i5 \# k
honey-dew melon 哈密瓜4 `9 O* \, V8 ~" Z- ~3 J
loquat 枇杷
5 Z9 Q# G8 n& n* Yolive 橄榄4 I/ U# J7 @( k8 Q' T5 P% H; ~' f! O
rambutan 红毛丹! U1 n' F3 x4 @9 w" E7 N
durian 榴梿
6 h, E$ i- T5 h/ E+ pstrawberry 草莓: i) U# m" L2 b; u; M- _' J
grape 葡萄- a& [2 V; t: J1 q
grapefruit 葡萄柚
' D. d# l6 {& ylichee 荔枝
; _" D8 U/ X. w( llongan 龙眼# R! h9 s* K$ g+ ^4 ]
wax-apple 莲雾
' s3 @. u8 n* r5 pguava 番石榴& ]" m; ]6 @2 i' a( Y2 Y
banana 香蕉
3 c6 x1 O. ~6 X+ O+ S熟菜与调味品:
: z0 n d" a$ g. U r, y7 O3 Zstring bean 四季豆& w) c* Q- G3 t8 a4 p/ w
pea 豌豆% [, Z: y6 S8 H: l: d
green soy bean 毛豆
9 o9 B. `/ |" v5 D- J( r% wsoybean sprout 黄豆芽; s0 m. q7 @0 v+ `6 H2 ]
mung bean sprout 绿豆芽' k, A7 u* @1 S" f1 E, A$ E
bean sprout 豆芽
- L( \! T# l! y& `1 ckale 甘蓝菜
" J) X! X+ m7 J0 d! ]! I$ p* M# c4 Dcabbage 包心菜; 大白菜
) z8 z K2 {. k& B) }$ Jbroccoli 花椰菜: c' O( A( c; G0 D; Q0 s" F& d
mater convolvulus 空心菜2 T3 v5 C& ~, Z8 w
dried lily flower 金针菜( D) G/ \9 C# t) A2 c
mustard leaf 芥菜+ S( n% |9 J: }& _8 V( T( d0 g
celery 芹菜
3 L, h% ~( V' w/ L4 Y; P% c; ~$ i" P; Ztarragon 蒿菜* c: p9 G# [% a% }
beetroot, beet 甜菜
- ]; R( t/ } [6 Z0 @8 U6 Sagar-agar 紫菜: ~& A4 u; M- V% o: r0 {0 z
lettuce 生菜; Z6 x7 u* J& z. d: l6 q' o/ j3 H
spinach 菠菜1 F/ t2 L$ z6 a5 q: w
leek 韭菜! M; J8 O k( E5 F8 v
caraway 香菜; B4 U* O) E: g0 I
hair-like seaweed 发菜
1 X, M0 W' S! m3 S6 e0 }preserved szechuan pickle 榨菜- t9 \& y; W8 t0 A) H" o
salted vegetable 雪里红9 j M3 y% c/ j& X4 t, S8 a, z
lettuce 莴苣, b) M: h4 r/ w/ J& P
asparagus 芦荟
5 d q( D( V* `2 v* A) Tbamboo shoot 竹笋
0 G; I$ C- t9 ]0 e ]7 L6 ldried bamboo shoot 笋干3 V3 h A0 J/ D {% m& c
chives 韭黄3 R- ]% v6 X6 t
ternip 白萝卜/ Y( l$ ? O& q& t* A
carrot 胡萝卜
& C/ h# W# @2 z5 G/ e- Ewater chestnut 荸荠3 w1 y/ M: x. @ ]- X7 [
ficus tikaua 地瓜- i. x+ n* [ {3 A+ Z
long crooked squash 菜瓜
' X n8 p5 s: ~4 Wloofah 丝瓜
9 S' X8 T4 O0 _$ Q6 @pumpkin 南瓜0 J0 I. C! X x1 I+ d
bitter gourd 苦瓜
& Z( k, ~$ n0 h# Y* r" C7 Fcucumber 黄瓜
# s* ^; v" } E$ O5 K1 s9 ywhite gourd 冬瓜5 `4 u5 H) D' x/ k
gherkin 小黄瓜$ _# y; \9 m/ C: f
yam 山芋4 _( T- Q' z# M% }7 C" r! ~
taro 芋头% M/ c$ C6 m3 l' N* q# Q- r' M s
beancurd sheets 百叶
" g. r" H# j/ X- N: e2 \champignon 香菇% \7 v$ a; z/ T- x
button mushroom 草菇
% W ~& i& H: c. Zneedle mushroom 金针菇: n$ v! J! R, P# t+ A
agaricus 蘑菇% G/ x& _: x* j/ V
dried mushroom 冬菇
$ o; @& U7 [1 R+ q; c, L8 I; Wtomato 番茄
% B! I) n2 h6 n& Reggplant 茄子
" j0 q4 b- f5 Z( ?7 Hpotato, spud 马铃薯
6 D% A9 Q9 P$ z( u0 tlotus root 莲藕
: S3 n1 t* r2 k* G- [' |agaric 木耳
4 W. D q0 X1 {6 I0 G) a8 p% _6 cwhite fungus 百木耳4 G0 ^; w8 A: i* c2 i6 P
ginger 生姜
- e9 n2 n6 J* ?7 Jgarlic 大蒜+ B6 U# t9 m3 `) T) ]- |+ }+ \- a
garlic bulb 蒜头6 Q: e3 o4 Y1 Z
green onion 葱
% }' E1 D9 |) s! d9 n4 h4 a% eonion 洋葱
5 g# p# u2 s. d( l4 H1 Qscallion, leek 青葱2 Q0 E+ c0 \ f1 l9 w5 K" K7 A/ t' S
wheat gluten 面筋
* b& M% G8 g7 s5 B3 G% umiso 味噌
5 X" [* ^ l1 B: W- Zseasoning 调味品
8 ]; E: `+ n! x$ i) F& o5 }! zcaviar 鱼子酱1 J; a) J8 I6 x3 M; v
barbeque sauce 沙茶酱
/ q4 W( T- }+ @7 ?7 mtomato ketchup, tomato sauce 番茄酱4 F. n1 S* H7 j8 S# ^
mustard 芥茉4 e5 G3 T* H, J' i2 ^9 V2 n
salt 盐9 s! Q3 c0 z+ X7 k
sugar 糖8 J8 l9 M5 y1 `5 J' S
monosodium glutamate , gourmet powder 味精
% ]; x, \3 E- Z9 |6 l, n! I/ zvinegar 醋
% O4 N/ d8 J a4 ]0 o' [sweet 甜
" l% b' ]9 [( |, P" V V, a0 E ksour 酸% D5 r, Q2 |! `
bitter 苦3 q- U; }8 ~* p B
lard 猪油
/ Y0 e8 S! q# `( X/ `peanut oil 花生油9 H0 m: [" {! |1 s- g; `
soy sauce 酱油$ l, T7 o7 B& H! w2 y
green pepper 青椒
/ c" X# z: {4 O. ~7 V% Fpaprika 红椒' ?& s4 L6 m( l8 i y! w. f% Q: ]8 X
star anise 八角( k& l$ B6 [! Q+ T5 p3 v) \
cinnamon 肉挂
- @" |) L6 f8 `( lcurry 咖喱3 _4 m2 R' s7 d8 |
maltose 麦芽糖& W/ x" \0 U: ?) ^% `
糖与蜜饯:
" H' V" D* U$ P3 z. L0 U% Y# \jerky 牛肉干
9 |4 F% [" p% Z8 j5 idried beef slices 牛肉片
0 @& p# i2 `6 S% ?dried pork slices 猪肉片
4 f, { t. W) lconfection 糖果
# P/ R& m9 x( N* ^( Wglace fruit 蜜饯
6 ] n* h* s* cmarmalade 果酱
' B% m: `, _* L5 v( P- gdried persimmon 柿饼
( m6 _$ x. K& Ucandied melon 冬瓜糖5 X# K+ y u( R' e3 k/ k8 `7 u( {9 x
red jujube 红枣) b- I) a5 D+ A( g
black date 黑枣
}/ Q2 @/ @7 Eglace date 蜜枣- I7 K# f5 U; n- N; p* S
dried longan 桂圆干
! M9 a+ D7 D6 E* w9 Z* B0 F* {raisin 葡萄干3 B+ c" M( d* v" M
chewing gum 口香糖
' Q8 u4 k9 n% f! p5 s Qnougat 牛乳糖
8 S8 E) s% `/ V8 X( Jmint 薄荷糖; U% S1 K% W# i# S
drop 水果糖* ~7 ?3 v( c- m
marshmallow 棉花糖7 b, e/ o* T2 {" u( H6 C; Z+ F( s
caramel 牛奶糖
: {. [6 T4 ?3 o c; @peanut brittle 花生糖
3 w* o' H3 d1 U4 s+ H* {, vcastor sugar 细砂白糖+ ^: e% U8 C c* [# z% _( d
granulated sugar 砂糖, ?5 V6 C9 T/ K
sugar candy 冰糖
' ~( ~) A5 n# K, N0 o7 n7 hbutter biscuit 奶酥4 q- m; l2 g: Z* p5 r/ Y
rice cake 年糕
/ v: X3 f) \# d9 m$ x3 tmoon cake 月饼7 Y) M2 t8 M* f# w- ~& O
green bean cake 绿豆糕; q) ]3 Z1 N" S L# n( b
popcorn 爆米花
! ^2 V9 J; I! E6 Tchocolate 巧克力
4 t4 ]0 d7 Q* L- P, P% |- Zmarrons glaces 唐炒栗子& C Y3 b1 x6 j: @$ c, C/ }
牛排与酒:
+ H0 p. d3 C( h( ], {; u$ |8 l5 {breakfast 早餐
} l" z: E, k. A a& @" x9 alunch 午餐8 c7 _( b; \7 @+ g& V
brunch 早午餐
2 I1 J3 }! N9 P5 Osupper 晚餐
3 p- `7 g7 s( ?- U7 z$ F6 Alate snack 宵夜
7 [4 Y1 M& U& U- Z4 J! ydinner 正餐: b- |/ a4 [ S5 |' D3 q
ham and egg 火腿肠
1 M6 w8 l0 ]0 ?$ Z5 B. abuttered toast 奶油土司# A4 G/ t# ~4 M
French toast 法国土司
$ I2 i- p' m3 Gmuffin 松饼% `5 J" I7 N1 \6 x: [$ W4 L
cheese cake 酪饼+ n% O$ j3 y( ?+ ?
white bread 白面包
1 O/ q* _" f; n/ {# c1 E: E! Bbrown bread 黑面包
- S- ?7 p# s, {- ]4 ]French roll 小型法式面包
6 i1 i8 Q) O! q" E% O: C* dappetizer 开胃菜$ Y6 f& I' v( l, D1 T. q, {
green salad 蔬菜沙拉
! n& ] n1 ?: s" y" b( p. i/ Jonion soup 洋葱汤
; L; L, q! {) |1 wpotage 法国浓汤
* y1 @5 h1 U! a9 T9 T( Fcorn soup 玉米浓汤+ V' X: W. a( c! R4 S( g
minestrone 蔬菜面条汤" p1 y2 A% U" P2 D- O" E1 v" F
ox tail soup 牛尾汤
8 C2 G2 @- A( j# Z9 Xfried chicken 炸鸡2 p* M/ s6 j8 e( x/ l& j
roast chicken 烤鸡8 X6 R( v6 Z% l& W% j
steak 牛排7 ^' O! [. T+ K
T-bone steak 丁骨牛排& R. N8 Y4 N! {$ a* Q1 O3 r" s
filet steak 菲力牛排
) s! g8 r9 F6 z* ysirloin steak 沙朗牛排
% V6 b* S1 u- r$ M) z; P' a1 ]club steak 小牛排- \' |6 f3 M! M" z" ^
well done 全熟
( ?8 V6 P6 n# l* ~9 q2 y4 O; \medium 五分熟
8 l; I0 E/ b8 o1 A3 S3 prare 三分熟! `3 g+ k6 a- M! s
beer 啤酒- l/ P$ C' B9 [5 `8 b# w+ P' o
draft beer 生啤酒
2 V9 u+ |3 _7 B3 Bstout beer 黑啤酒3 x" l" U& h# Z; f+ d1 ^
canned beer 罐装啤酒
, m) p5 a; k! Nred wine 红葡萄酒: }7 M1 Y& F1 C% y8 `! h
gin 琴酒3 b4 C% f! i1 ^1 }8 l
brandy 白兰地. j- O, T9 X& d l" n: J- @& o6 ~, i
whisky 威士忌
5 n) W, U3 [' H3 |vodka 伏特加
+ R0 i, k/ u0 Q6 k! _2 c( p! uon the rocks 酒加冰块2 w# R# }5 v' l
rum 兰酒3 a l5 W' [" N4 Q; p: E* ^6 U' _1 |
champagne 香槟
, n" z! ^( o4 i# I/ K I% }其他小吃:9 K; R+ `, E8 y4 m8 F# z
meat 肉. z7 q) A( T# O0 i9 ~: F& f
beef 牛肉1 V! |( S% ]- T0 J! C
pork 猪肉' _. P9 q Q0 p5 M$ m
chicken 鸡肉% V2 _$ U8 U9 p* m
mutton 羊肉
) d* q5 V+ F" M: g* ]& g" H+ Ubread 面包4 Y* E- Y ?: ^1 v' t$ q1 N' H
steamed bread 馒头0 l7 j* Q; k2 |
rice noodles 米粉: ?- _: E! ? `; x2 `6 e
fried rice noodles 河粉, U* M# m: o) l4 Q! o4 K, J; |
steamed vermicelli roll 肠粉
4 g8 L, n5 N0 A Imacaroni 通心粉
3 j3 r0 \9 C! }1 M# ]: qbean thread 冬粉
! F/ ^9 C& m( [: `bean curd with odor 臭豆腐4 f; K' G. c! o2 q: O2 V
flour-rice noodle 面粉5 c6 \9 o5 \+ c& X8 J
noodles 面条3 K! ?. m- ]# }! k/ r) i
instinct noodles 速食面
* \! ^- [% x& I2 a mvegetable 蔬菜
* y( W: K, r8 U1 r' l4 h2 zcrust 面包皮& ^. V4 Z2 l2 a9 G' j+ v+ m# ] ~
sandwich 三明治
6 s b% k. [1 R0 Stoast 土司2 x' n; Q, H* Z
hamburger 汉堡2 b" ?& Q' U" y: w% O# L5 _- u( y
cake 蛋糕. v* Q2 G2 f% r" s! ^( V( k4 H
spring roll 春卷2 p5 h6 D4 g. }! H( U
pancake 煎饼0 S* O4 ?; ~5 n# B8 T
fried dumpling 煎贴
/ O9 M7 I4 @2 a& Z. E$ S6 w& Yrice glue ball 元宵' ?% p+ a" b# z5 M
glue pudding 汤圆* l+ h4 J! R5 u1 w% {9 Q3 Z
millet congee 小米粥
, H; Y1 x2 |/ L4 t$ e, ^! F4 x7 jcereal 麦片粥
! v( j; p3 J) |steamed dumpling 蒸饺
9 K/ D- A) I2 r- h o7 E" a6 lravioli 馄饨" G& h. c" B5 `# y7 u. w( A. V5 e) R6 @
nbsp;cake 月饼% ^3 j5 V0 z8 O& U
green bean cake 绿豆糕
3 ?: r$ M9 {6 F1 A# a, s% Vpopcorn 爆米花
3 O; \' l; o4 l% {! bchocolate 巧克力
9 m8 K3 S7 p) Y+ X! D) `4 V( xmarrons glaces 唐炒栗子8 g; g5 ?" ], p$ }/ P
牛排与酒:4 c7 r9 q' h5 _9 Q
breakfast 早餐
' F; C) {+ X& plunch 午餐
0 Y: }6 g* h4 C' Cbrunch 早午餐
, V2 C3 j3 h. q! Osupper 晚餐$ D/ I6 i( O1 B
late snack 宵夜7 w7 {: N" E( x z0 g8 _* V7 v
dinner 正餐
% _' A3 p' ^, K$ M. x7 E/ E$ gham and egg 火腿肠
/ c5 a; t0 N1 m1 x) j& xbuttered toast 奶油土司0 C4 O8 ?$ [) }+ i! q* }
French toast 法国土司, P W( R6 b; J2 s' y
muffin 松饼 S0 x# e ~( v; |& J' @
cheese cake 酪饼1 {0 M% X' H/ a0 }9 p5 s
white bread 白面包
& @* ^3 p) l V1 G: p0 \' ebrown bread 黑面包
; z7 v; Z- i: _9 q+ [0 V/ A: q6 c' GFrench roll 小型法式面包5 {. c) Y3 [3 K: B5 j: S. O
appetizer 开胃菜; T% Z9 E& f7 M2 c8 k" m2 P& P
green salad 蔬菜沙拉9 c3 X; E: v6 [$ g ~4 S
onion soup 洋葱汤
9 D$ [3 l8 [" |9 I# M! G$ epotage 法国浓汤/ i2 s6 a0 ~2 E9 j
corn soup 玉米浓汤
. ^5 p; G1 q% |0 j9 ~minestrone 蔬菜面条汤: u' A( o ]# v. \1 u1 v" F9 c2 t
ox tail soup 牛尾汤/ L+ p3 N, h! Q5 k6 q& }# l
fried chicken 炸鸡 v* {$ r7 i1 d& h
roast chicken 烤鸡8 Q0 x; K; ]1 Q0 E4 u8 c9 A
steak 牛排
- {2 Q/ { e% r& NT-bone steak 丁骨牛排
4 Y% ]7 T2 A" }( Pfilet steak 菲力牛排
, n5 j2 V! p' _7 gsirloin steak 沙朗牛排& P3 i, ^* n2 y' \
club steak 小牛排
, Y: j7 {* f) Z7 z" H: i- Hwell done 全熟
# B$ N9 K5 h f- imedium 五分熟9 G6 d. ~) B- i. B, h# C
rare 三分熟
+ |0 V/ R, Q& i. h) p$ x3 Fbeer 啤酒
# G/ _+ A" Z" S9 Jdraft beer 生啤酒 r+ x6 N4 O6 [& F7 A
stout beer 黑啤酒
7 J2 X' x7 x& G ecanned beer 罐装啤酒 h! r' ]- ], R* K' Z+ r8 \: L# M
red wine 红葡萄酒% j7 y. ^) {& b
gin 琴酒
/ {( J) _ [" A8 r+ Ybrandy 白兰地' p/ r% h+ N2 L" q; C
whisky 威士忌
% i4 l1 K$ N( W3 ~& {! Ivodka 伏特加+ u4 w/ C, S6 \: y
on the rocks 酒加冰块 T9 G: e! K- G3 i* X0 n
rum 兰酒
4 }7 K# r, v1 d, [3 E) M; [* ?! achampagne 香槟% c8 G! l6 a5 u- I& ~0 r
其他小吃:
" C9 G: u, `8 p/ a6 J& G N' O% Dmeat 肉5 M# ^* R; A) d- n0 D- N
beef 牛肉
8 T3 k# p" N6 l0 \7 v9 Ppork 猪肉. M0 O+ B7 K! I8 p; |" U5 O
chicken 鸡肉
* r6 o4 |$ k7 c) ]mutton 羊肉1 B) {! H4 ?" H
bread 面包
, b$ N$ _9 { X. M5 h" E% m& u7 Ysteamed bread 馒头
. l2 N; }$ D( r9 g. y6 g: k9 Brice noodles 米粉
' d' H9 ~; \9 I3 _$ s& y3 }( b dfried rice noodles 河粉2 C: ]$ Z. }, A6 H8 { [
steamed vermicelli roll 肠粉3 ^1 S3 e1 p& R0 T7 V& T
macaroni 通心粉$ N. Z* M* o# W4 l1 T
bean thread 冬粉
. ~6 A0 ^8 P7 @1 m- Q5 d, ibean curd with odor 臭豆腐
7 I, G7 l! n0 i, f+ Iflour-rice noodle 面粉
* u$ V+ ^/ G& {( ~; @) |noodles 面条) ]. ~) e$ z7 D: l# j. u. G1 [# ~
instinct noodles 速食面% [6 V9 w9 C! ^( p: a2 d$ z @
vegetable 蔬菜9 j8 f7 Z0 I. t. s& ?) o. {
crust 面包皮
2 F' J* `+ _- w1 Gsandwich 三明治3 E: ?; u0 P6 O' m( n
toast 土司$ z1 u* d' C8 S; E- R" A
hamburger 汉堡' |. l `% `, J" w9 U; m
cake 蛋糕% i) F, i' ]: Q7 t. r# ?
spring roll 春卷. a$ q3 Z& d: p! Q" o$ p
pancake 煎饼
, x4 P5 H+ R/ n' u: dfried dumpling 煎贴
; c7 X: g% \7 g+ N" y5 T+ K3 ~& Z' srice glue ball 元宵
+ |% |/ J4 H: S- D8 \glue pudding 汤圆
! f& f; F; d% M$ r1 v* O0 kmillet congee 小米粥
- ?+ N9 g" b6 ]$ w- Mcereal 麦片粥7 l; S+ R2 ^: Q" B9 B$ ^
steamed dumpling 蒸饺 h3 ?- W' w- V% [( C
ravioli 馄饨 |
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